Monthly Archives: October 2022

We’re featured in Global Vegan Magazine as a Sea to Sky region restaurant!

Posted on by Sandra Nomoto

We’re always thrilled to see media that features BReD. This season, Brighde Reed featured the Sea to Sky region in an article titled “Vegan from Sea to Sky” for Global Vegan Magazine. We were elated (although not surprised!) to be featured in their restaurant roundup. Here’s the excerpt that features our region: Sea to Sky […]

Five fall events to check out in Whistler

Posted on by Sandra Nomoto

Besides the start of snow season in early November, Whistler’s arts and culture scene transitions from summer to fall. We’ve rounded up a list of five awesome events to check out in Whistler this fall. 1. BC premiere of Anywhere From Here Skiing is unquestionably one of the most diverse recreational pursuits imaginable. By the […]

BReD’s 5 favourite vegan butters

Posted on by Sandra Nomoto

If you didn’t already know, BReD is proud to be a 100% plant-based bakery. That means we use no animal products in our baked goods—we’ve even saved the lives of about two dozen animals since inception! An important part of vegan baking is using plant-based butter. Here’s our roundup of our favourite vegan butters that […]