Category Archives: business

We’re publishing a sourdough & vegan cookbook with Penguin Random House!

Posted on by Sandra Nomoto

If you’re not on our email list (sign up on our homepage!) or missed our announcement videos on Facebook or Instagram, we’re so excited to be writing a sourdough and vegan baking book with Penguin Random House! What is Penguin Random House? With a rich history dating back to the 1800s, Penguin Random House (PRH)’s […]

BReD is a certified B Corporation!

Posted on by Sandra Nomoto

As you may remember from last year’s B Corp post, we said we wanted to be a certified B Corporation because our mission has always been to have a bigger impact than simply baking incredibly tasty sourdough. BReD is a company that puts people, planet, and animals top of mind: “We have always wanted to […]

BIPOC bakers and food bloggers you should follow

Posted on by Client

Where would we be without the creative inspiration from food bloggers? Not everyone is super innovative in the kitchen, but that doesn’t mean you can’t WOW your friends and family’s tastebuds. And you don’t need to spend hours flipping through a cookbook trying to find a recipe that strikes your fancy. Now you can find […]

Why You Should be Eating Farm-to-Table with BReD

Posted on by Client

All food that reaches your plate has been on a journey. And you may be surprised by just how far it has travelled! According to a Research Gate report, 30% of Canada’s agricultural and food commodities are imported. This equates to over 61 billion tonnes/kilometre worth of ‘food miles’, leading to 3.3 million metric tonnes […]

What is a B Corporation? (& why we want to be one)

Posted on by Client

What links Patagonia to Natura, Ben & Jerry’s, Hootsuite, and BrewDog? All of these brands are very different companies indeed but they share one incredibly important commonality: they’re all B Corporations. In other words, they’ve all met the globally recognised standards to use their business as a force for good (more on this in a […]

TMRW x BRED collaboration

Posted on by Client

We are so excited to be collaborating with TMRW Foods, a socially conscious plant-based meat company proudly cultivated in Vancouver BC. They share our vision for a world free of unnecessary suffering. TMRW Foods was created as a tangible manifestation of care for the environment, animal welfare and human health. Their belief is that food […]

Beautiful BC Ceramics

Posted on by Client

It is such a privilege that we can enjoy freshly-roasted coffee beans from the Amazon right here in the mountains of BC, Canada. Putting such a tasty and exotic beverage into a paper to-go cup does simply not do it it justice! Who actually likes the feel of a paper cup on the lips? It […]

SBBC Awards Youth Entrepreneur Top Ten!

Posted on by Client

A big thank you to all our supporters who voted for us – we have made it to the the top ten for the SBBC Youth Entrepreneur Award! There have been over 600 nominees in 6 categories – Youth Entrepreneur being the biggest, so this is a great achievement for our little bread shop. Each […]

Grand Opening

Posted on by Client

We opened on Friday March 22nd and enjoyed a hugely popular turn-out with a line out the door for four hours, despite the fire alarm sounding for part of the morning! Local pro-skier Stan Rey came by to meet his sourdough culture brother “Stan Rye”, as well as local Olympian Julia Murray with her mum […]

Coast Mountain Brewery Joins Forces with Bred

Posted on by Client

We are excited to be collaborating with Coast Mountain Brewing, who are making a beer with our sourdough starter and toasted bread. It will be a red beer available in their Function Junction Tap Room.