Fine Whole Wheat (Pastry) Flour

From: $6.50 CAD

Description

Canadian soft white wheat is milled into a fine texture that makes this whole grain flour perfect for delicate cakes and pastries. Use it at 100% or combine with Anita’s white pastry flour to increase the nutritional value of your baking while delivering a consistent, tender crumb and flaky texture.

Ingredients: Organic soft white wheat.

Milled in Chilliwack

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Nov2022
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$0.00 CAD