$20.00 CAD
Description
Inspired by bold Mediterranean flavours, this limited-edition sourdough is made with our signature organic sourdough and a soft organic cornmeal porridge crumb, folded through with Kalamata, Castelvetrano and Queen olives marinated in herbs, lemon, garlic and olive oil.
Savoury, aromatic and full of flavour, it’s perfect for sharing, serving with dips, pairing with salads, or enjoying alongside your picnic spread.
Available on Wednesdays only.
How to order online:
Choose a day for collection on the calendar. Put the quantity you want in the box, click the clock to choose a time slot for pick-up, and click “add to cart”. If this doesn’t work, try refreshing your page or clearing your cookies.
Out of stock
