How to store sourdough bread & keep it fresh
There’s nothing like a fresh loaf of sourdough straight out of the oven. But unless…
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Bakery Blog Category
Category: Recipes & Tips
What Vegan Milk Should You Be Using (& What For)
Milk is one of the easiest things to give up when switching to a…
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10 Ingenious Ways to Use Canadian Maple Syrup
Canada is known around the world for its iconic Canadian maple syrup. While we are…
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The Best Vegan Baking Cookbooks
It’s a common misconception that anything delicious can’t possibly be vegan. When I went vegan,…
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Is Sourdough Gluten-Free? Facts, Tips, Products & Recipes.
We’re going to come straight out and say it… Sourdough is usually made from wheat flour,…
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What makes the perfect vegan cinnamon roll?
Let’s paint a picture. You pick up a cinnamon bun and are ready to sink your teeth…
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The best snacks to pack for a hike in Whistler
Whether you plan to take a leisurely hike through the Whistler Interpretive Forest or tackle the steep…
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Ten Tasty Toast Toppings (vegan-friendly)
We don’t know about you but we could eat bread all day long. And what better…
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Learn How to Bake with Vegan Egg Substitutes (cheat sheet included)
You can’t bake without eggs, right? Here at BReD, we develop and bake egg-free recipes almost…
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